Healthy Fresh and Pasta
by October 18, 2012 2:03 pm 69 views
Local chef Vince Pianalto will demonstrate healthy, seasonal cooking using Barilla pastas and fresh produce from the Botanical Garden of the Ozarks and the Fayetteville Farmer's Market. The demonstration is from 1:00 to 2:30 on Sunday, Nov. 4. at the Botanical Garden, 4703 N. Crossover Rd., Fayetteville, AR 72764. Cost is $5 for members and $10 for nonmembers.