by - February 5, 2001 12:00 am
Vlasic Foods International Inc. filed for Chapter 11 bankruptcy protection on Jan. 29 and agreed to sell its core pickle business and its line of Open Pit barbecue sauce to H.J. Heinz Co. for $195 million.
by - February 5, 2001 12:00 am
The owners of a new Fayetteville restaurant plan to open an oyster bar by April in a 900-SF space underneath the eatery.
by - February 5, 2001 12:00 am
Jose?s Mexican Restaurant recently entered the retail market by packaging its salsa and margarita mix to sell as to-go items at the entrance of the Fayetteville restaurant.
by - January 31, 2001 11:12 am
Vlasic Foods International Inc., which has a Swanson plant in Fayetteville, files for Chapter 11 bankruptcy protection and agrees to sell its core pickle business and its line of Open Pit barbecue sauce to H.J. Heinz Co. for $195 million.
by - January 22, 2001 12:00 am
Jenianne’s on Center will offer the downtown Fayetteville lunch crowd “some place they can get in and out of for 5 bucks,” says Tommy Stitt, who will be opening the restaurant at 31 E. Center St.
by - January 22, 2001 12:00 am
Suzie Stephens and Christy Adams plan to merge their two gourmet food stores in Fayetteville into one as of March 1.
by - January 22, 2001 12:00 am
Jim Hatfield, feeling that prices at his Cafe Nibbles, which he opened with his wife, Suzie Stephens, in Fayetteville, are scaring away customers, will change the menu.
by - January 22, 2001 12:00 am
Marty’s Cafe in Bentonville offers delicious Southern fare in generous portions.
by - January 22, 2001 12:00 am
Fazoli?s Italian Restaurant is opening soon in Fayetteville.
by - January 8, 2001 12:00 am
One of Fayetteville’s oldest Web-based businesses is virtually a start-up.
by - December 25, 2000 12:00 am
Fayetteville restaurants report record sales in 2000 in spite of the slowing economy.
by - December 25, 2000 12:00 am
Geoffrey Brown is preparing to build the 3,300-SF eatery ? the second Fazoli’s Italian Restaurant in Northwest Arkansas ? on N. College Avenue in Fayetteville.
by - December 25, 2000 12:00 am
A building permit valued at $476,120 has been purchased for the restaurant, which will be on East Joyce Boulevard south of the Northwest Arkansas Mall.
by - December 25, 2000 12:00 am
Will owners of the C.D. Lounge be able to get their plan to turn a Dickson Street parking lot into a patio past the Fayetteville Planning Commission?
by - December 11, 2000 12:00 am
Eureka Pizza’s Web site says it will trim down it’s virtual services after online ordering flops.
by - December 11, 2000 12:00 am
C.D. Lounge plans to build a new patio on Fayetteville’s Dickson Street.
by - December 11, 2000 12:00 am
After 15 years at Fayetteville’s Evelyn Hills Shopping Center, JD China plans to build a new, 7,000-SF restaurant on Sixth Street.
by - December 11, 2000 12:00 am
Micki’s Cafe in Fayetteville offers few bells and whistles but basic, good food.
by - December 4, 2000 9:57 am
Tyson Foods’ $4.2 billion offer to acquire IBP Inc. follows a 1999 prediction by chairman and CEO John Tyson that his company would be in a position to ?go out and get somebody? after cutting its debt below $1.7 billion.
by - November 27, 2000 12:00 am
Omaha Steaks announces that it will use irradiation on its ground beef products to guard against bacteria.
