Cafe Nibbles Plans Lunch Service
Suzie Stephens plans to begin serving lunch at Cafe Nibbles on Oct. 5. Stephens opened the upscale Fayetteville restaurant in July with a dinner service only.
Stephens says the restaurant will be open for lunch from 11 a.m. to 1:30 p.m. Tuesday through Friday.
The lunch menu will include four sandwiches (shrimp poboy, muffuletta, Philly steak sandwich and beef tenderloin) at about $7 each. The menu will also include seven different California chopped salads ($7 to $8) and three different soups (tortilla, homemade vegetable and shrimp bisque) for $3 per cup or $5 per bowl. The restaurant will also serve three desserts during lunch: apple cake, black-bottom pie and cheesecake.