by - August 30, 2004 12:00 am
Emelia?s Kitchens Gets 5 Stars (Business Lunch)
Emelia?s Kitchen receives a rare five-star review from the Business Journal?s critics.
Tag: Restaurants & Food
by - August 30, 2004 12:00 am
Two New Restaurants Planned for CMN
Mike Stennett plans to buy 1.1 acres of land from Macerich Co. to build a 4,180-SF Steak n Shake restaurant in Fayetteville between the McDonald?s on Joyce Boulevard and the Northwest Arkansas Mall.
by - August 30, 2004 12:00 am
Walker to Build New Noodles
Kirby Walker plans to build a 7,500-SF restaurant on a 7.5-acre lot in Fayetteville?s CMN Business Park to serve as a new Noodles Italian Kitchen restaurant.
by - August 30, 2004 12:00 am
Hog Haus Owners To Lease Brew Pub Building
Common Grounds owners Julie Sill said she and Kari Larson will lease the two-story, 11,000-SF building that previously housed Ozark Brewing Co. on Fayetteville?s Dickson Street.
by - August 16, 2004 12:00 am
Reality Check Starts Rebounds (John Harrison Newman Commentary)
John Harrison Newman writes about the benefits of facing one’s fears head on in business and in life.
by - August 16, 2004 12:00 am
Knight?s BBQ Block
Ed Knight, owner of two Penguin Ed?s Bar-B-Que restaurants in Fayetteville, has bought all six houses adjoining the old B&B Bar-B-Que property at 230 S. East St.
by - August 16, 2004 12:00 am
Mocha and Mozzarella with Barber
The word is two food operations are in the works for Brandon Barber. But negotiations are ongoing for what will wind up in the 16,000-SF building he bought from Gary Combs.
by - August 16, 2004 12:00 am
O?Charley?s Boasts Ambiance, Flavor (Business Lunch)
We used to not even review chains. But the influx of quesadilla-bloated, faux-bucolic burger joints and homogenized steak houses over the years has filled us with curiosity ? and sometimes indigestion.
by - August 16, 2004 12:00 am
Common Grounds Owners To Open Restaurant in Ozark Brewing Co. Building
Julie Sill and Kari Larson, owners of The Common Grounds Gourmet Espresso Bar in Fayetteville, plan to open Hog Haus Brewing Co. in the Fayetteville building that previously housed Ozark Brewing Co.
by - August 16, 2004 12:00 am
St. Paul?s Church Buys Jerry?s Restaurant
Janice F. Bartholomew of Prairie Grove sold Jerry?s Restaurant at 241 College Ave. in Fayetteville to St. Paul?s Episcopal Church on July 13 for about $350,000, according to Washington County records.
by - August 16, 2004 12:00 am
Jammin? Java Moves, Plans Second Location
With the renovation of Fayetteville?s Old Post Office building under way, Jammin? Java was forced to leave the 800-SF nook it had occupied for the past two years on the east side of the building.
by - August 16, 2004 12:00 am
McDonald?s Plans New Restaurants
Mathews Management Corp. of Springdale plans to open two new McDonald?s restaurants ? in Stilwell, Okla., on Sept. 21 and in Centerton in 2005.
by - August 2, 2004 12:00 am
Learning, Listening Spirit Shared by 2004 Honorees
Nearly every person profiled in the Northwest Arkansas Business Journal’s 2004 list of 40-under-40 honorees shared the same trait ? a desire to continue learning.
by - August 2, 2004 12:00 am
Lounge Becomes Zooloo?s; Buster Belly?s For Sale
Cheryl Wahl of Rogers took over ownership of The Liquid Lounge on July 11 and changed the Dickson Street bar?s name to Zooloo?s.
by - August 2, 2004 12:00 am
Steak Escape Leases Mall Space
E.C. Price and Co. of Fort Smith has leased a 1,078-SF space in Fayetteville?s Northwest Arkansas Mall to open a Steak Escape franchise by Nov. 1.
by - August 2, 2004 12:00 am
Emelia?s Opens On Dickson Street
Kevork Ouyoumjian and Sara Lusher, both of Hot Springs, opened Emelia?s Mediterranean Kitchen & Bar at 309 W. Dickson St. on June 24.
by - August 2, 2004 12:00 am
First Buffalo Wild Wings Slated for Bentonville
B&K Wings LLC plans to build in Bentonville the first of six Buffalo Wild Wings restaurants planned for the state.
by - July 19, 2004 12:00 am
Fort Town Gets ‘OK’ For Private Business
The Arkansas River Valley boasts eight of the 49 largest privately held companies in the six-county area. With their combined $1.24 billion in 2003 revenue, those firms bring in more money than the largest private concerns in any other area city.
by - July 19, 2004 12:00 am
Hiram Walker Plant Hits 5 Million Mark
The Hiram Walker plant in Fort Smith has gone from bottling 1.5 million cases of liquor per year when it opened in 1980 to 5 million now.
by - July 19, 2004 12:00 am
Shewmaker Plans Deal Closure
Richard Shewmaker told us on July 15 that he?s under contract to sell the historic building at 603 W. Dickson St. in Fayetteville that houses The Blue Parrot bar.