by - March 31, 2014 12:00 am
In light of a more than 215 percent increase in the Arkansas microbrewery industry over three years, the Alcoholic Beverage Control Division is calling all brewers to a summit in July to hash out issues with the current regulations.
by - March 31, 2014 12:00 am
When Juliane Pfeffer, 54, lost her years-long battle with cancer on Jan. 6, there was a possibility the company the family spent years building might die with her. But now, the catering team wants the public to know the company is equipped to provide the same level of service and product as before.
by - March 31, 2014 12:00 am
So far, Arkansas has been able to stave off a virus that has infected and killed millions of pigs throughout North America. But while local herds are not infected, producers and consumers are seeing bumped-up prices, a trend that will likely continue.
by - March 31, 2014 12:00 am
The popular wings, burgers & more restaurant celebrated its anniversary March 19 with beer specials and 50 cent wings the entire day.
by - March 26, 2014 3:01 pm
Malnarcic joined Tyson do Brasil in 2010 as director of finance and accounting.
by - March 17, 2014 12:00 am
Former Forty Under 40 honoree Joe Muha is now a prescription drug buyer for Midwest retail chain Meijer in Grand Rapids, Mich.
by - March 17, 2014 12:00 am
When Whispers heard that Steve Rehbock, owner of Saddlebock Brewery in Springdale, had been named an Eco-Hero by the Arkansas Green Guide, our first-blush reaction was this: Really?
by - March 3, 2014 12:00 am
The popular fast food restaurant had sales of $3.33 million at its only Bentonville location in 2013.
by - March 3, 2014 12:00 am
Slims decision to move to a 10,000-SF building on Millsap Drive in Fayetteville was primarily motivated by the companys growth, said co-owner Greg Smart.
by - March 3, 2014 12:00 am
Fayetteville Italian eatery Mezza Luna has closed its doors.
by - March 3, 2014 12:00 am
Hive executive chef Matthew McClure has been named as a James Beard award semifinalist.
by - March 3, 2014 12:00 am
Northwest Arkansas-based restaurant chain Slim Chickens plans to enfranchise, and restaurants will open this year in Lubbock, Texas, and Kansas City, Mo.
by - February 28, 2014 2:27 pm
Two vehicles from StartupBus North America are stopping off in Northwest Arkansas on their way to South by Southwest in Austin, Texas.
by - February 17, 2014 12:00 am
The recent tax closure of Louies Grill and Bar in Fayetteville shows how the seemingly simple task of serving burgers and fries can devolve into debt and disputes and shed light on other, unrelated dealings.
by - February 17, 2014 12:00 am
The winter storm that hit Northwest Arkansas on Super Bowl Sunday, Feb. 2, put a big damper on sports bar and restaurant business.
by - February 17, 2014 12:00 am
The Chick-fil-A restaurant on North College Avenue in Fayetteville produced more revenue in fiscal year 2013 than any other restaurant in the city, according to data provided by the Fayetteville Advertising & Promotions Commission.
by - February 17, 2014 12:00 am
The popular Tex-Mex chain has been overrun with customers since it opened Jan. 14.
by - February 12, 2014 1:50 pm
Club seat ticket holders at Donald W. Reynolds Razorback Stadium will be able to purchase beer and wine during Razorback football games, pending approval of a license applied for by the Razorbacks’ concessionaire partner.
by - February 7, 2014 12:21 pm
A hearing to approve the sale to Sager Creek Acquisition Corp. is scheduled Feb. 11 in the United States Bankruptcy Court for the Western District of Arkansas.
by - February 3, 2014 12:00 am
Sources say the owners of Fayetteville restaurant Greenhouse Grille are looking to open a pizza place.
