Arkansas Food Hall of Fame winners announced

The winners have been announced for the 2024 Arkansas Food Hall of Fame in five different categories. They were named at the induction ceremony on Monday (Sept. 30), hosted by the Division of Arkansas Heritage.

Launched in 2016 by DAH, the program celebrates Arkansas’ unique culinary heritage by recognizing the state’s best restaurants, proprietors and food-themed events.

“We are proud to continue the tradition of honoring the Arkansas food scene,” said Shea Lewis, secretary for the Arkansas Department of Parks, Heritage and Tourism. “Food is an important element of Arkansas culture and what makes it unique. These winners embody this legacy.”

This year’s winners include:

Gone But Not Forgotten
● Juanita’s (Pulaski County)

Food-Themed Event
● Mt. Nebo Chicken Fry (Yell County)

Proprietor of the Year
● Tusk & Trotter American Brasserie (Benton County)

Arkansas Food Hall of Fame
● The Faded Rose (Pulaski County)
● Herman’s Ribhouse (Washington County)
● Doe’s Eat Place (Pulaski County)

People’s Choice
● Beech Street Bistro (Ashley County)

“These finalists represent the flavors, traditions and stories that make Arkansas special,” said Marty Ryall, director of the Division of Arkansas Heritage. “By celebrating these culinary experiences, we’re recognizing their commitment to great food, the communities they serve and the traditions they’re keeping alive.”

Honorees were inducted into the Arkansas Hall of Fame during tonight’s event at the Ben E. Keith Foods Mid-South Distribution Center in North Little Rock.

Ben E. Keith served as an event sponsor alongside Moon Distributors, RockTown Distillery, AY Magazine, and past People’s Choice winner, Community Bakery.

More information about the Arkansas Food Hall of Fame can be found at ArkFoodHOF.com.