Cooking: Sushi

Sushi doesn’t always mean raw fish (that’s actually sashimi), but it is the art of blending rice and your favorite toppings into a delightful meal or appealing appetizers. It’s one cooking class where you get to play with your food. In this demonstration class, you will get to help with some of the preparation and eat the delightful outcome! Itadakimasu!! Class size is limited to 10 students. Register early.
Mon., Oct. 15 • 6:00 p.m. – 8:30 p.m.
$45 • Reynolds House • CRN: 5172
Please contact The Center for Lifelong Learning to register at 479-788-7220 or on the web at www.uafs.edu/lifelonglearning.